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@zhang_heqing · 2026-10-15 15:03

Such mouth‑watering street‑stall goodness! Charcoal smoke, well‑seasoned tender lamb and fluffy warm naan form an unbeatable combo. It captures the lively, flavour‑packed spirit of Xinjiang’s food culture. Moments like this remind us that the very best meals are often found right out on the street.

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